c3518cb17d976b8

تاثیر توام تریپتوفان و اسید آسکوربیک بر برخی از فراسنجه های فیزیولوژیکی، زیستی و رفتاری کارگران زنبور عسل ایرانی Apis mellifaera meda L.

نوع مقاله : مقاله پژوهشی

نویسندگان

1 دانش آموخته کارشناسی ارشد حشره شناسی کشاورزی

2 گروه گیاهپزشکی، دانشگاه زنجان، هیئت علمی

3 گروه زراعت و اصلاح نباتات، دانشکده کشاورزی و منابع طبیعی دانشگاه آزاد اسلامی، کرج ایران

4 استادیار گروه علوم دامی، دانشکده کشاورزی دانشگاه آزاد اسلامی واحد کرج، کرج. ایران

چکیده

این مطالعه به منظور بررسی تاثیر تغذیه همزمان تریپتوفان و اسید اسکوربیک بر برخی از پارامترهای فیزیولوژیکی، رفتاری ، زیستی و تولیدی در زنبور عسل ایرانیApis mellifera L. انجام شد. تیمارهای انتخابی شامل تریپتوفان(12mg/gr)، اسید آسکوربیک(2mg/gr)، مخلوط هر دو و تیمار شاهد در قالب شربت 1:1 (1 کیلو گرم شکر در 1 لیتر آب) که هفته ای یکبار در اختیار زنبورها قرار گرفت. نتایج بررسی ها نشان داد تغذیه زنبورها با رژیم غذایی حاوی تریپتوفان و اسید آسکوربیک بر میزان مالون دی آلدهید(MDA)، ملاتونین(MEL) و سرتونین(SER) تاثیر معنی داری داشته است (P<0.01). بیشترین مقدار MDA ، MEL و SER بترتیب در تیمارهای تریپتوفان pg/ml) 72.0 ± 59.31 (، مخلوط تریپتوفان و اسید آسکوربیک(178±5.02 pg/ml) و اسید آسکوربیک (28.31±0.5 pg/ml)مشاهده شد. همچنین کمترین مقادیر MDA ، MEL وSER به ترتیب در تیمارهای اسید آسکوربیک 36 pg/ml).0±59.17(، ) (74±3.06 pg/ml و تریپتوفان (15.2±0.31 pg/ml) اندازه گیری شد. تفاوت وزنی زنبورهای تیمار شده بطور معنی داری متفاوت بود (P<0.001). سنگین ترین و سبک ترین زنبورها بترتیب در تیمار مخلوط تریپتوفان و اسید آسکوربیکmg) 26.3 ± 26.111( و شاهدmg) 75.1± 34.90( مشاهده شد. نتایج حاصل از واکنش زنبورها نسبت به گوی چرمی ( بعنوان واکنش دفاعی) نشان از عدم تاثیر معنی دار تیمارهای غذایی بر رفتار دفاعی زنبورهای کارگر داشت. رژیم های غذایی بر آرامش زنبورهای درون کلنی (P<0.05) و روی رفتار تهاجمی زنبورها تاثیر معنی داری داشته است(P<0.05) . تیمارهای غذایی بر جمعیت های تخم، لارو ، شفیره و تولید عسل تاثیر قابل توجهی را در مقایسه با شاهد داشته است ((P<0.001 .

کلیدواژه‌ها


عنوان مقاله [English]

Combined effects of edible tryptophan and ascorbic acid on some physiological, biological and behavioral parameters on workers of the Iranian honey bee, Apis mellifera meda L.

نویسندگان [English]

  • Ali Hamrahi 1
  • morteza movahedi fazel 2
  • mariam moarefi 3
  • nima eila 4
1 Dep. of plant protection, university of zanjan
3 Dep. of Agronomy and plant breeding, karaj branch, Islamic azad univ.
4 Assisstant Professor Department of Animal Science, College of Agriculture. Islamic Azad University-Karaj Branch. Karaj. Iran.
چکیده [English]

This study was considered the effect of bees feeding with mixture of tryptophan and ascorbic acid on some of physiological , behavioral, and productive parameters in Iranian honey bee. The treatments included tryptophan(12 mg/gr) , ascorbic acid (2 mg/gr) combined in 1:1 syrup ( sugar 1 kg per 1 liter of water), and for control treatment only used syrup. Bees were fed once a week.
The results showed that feeding bees with syrup contain tryptophan and ascorbic acid had significant effect on malondialdehyde(MDA), melatonin(MEL) and serotonin(SER) levels (P<0.01). The maximum levels of MDA, MEL and SER was observed in worker bees which they fed respectively with tryptophan (31.59± 0.72 pg/ml), combined tryptophan and ascorbic acid (178 ± 5.02 pg/ml) and ascorbic acid treatment (28.31± 5.02 pg/ml). The minimum levels was recorded respectively in ascorbic acid (17.59± 0.35 pg/ml), (74±3.06 pg/ml) and tryptophan(15.2±0.31 pg/ml) treatments. The weight of treated bees was affected statistically (P<0.001). The maximum weight was related to feeding bees with combine tryptophan and ascorbic acid syrup (111.26 ± 3.26 mg) and the minimum was in control group (90.34 ± 1.75 mg). The reaction of bees to the leather ball showed that dietary treatments had no effect on defensive behavior of worker bees. The defined diets had a significant effect on the peace of bees within the colony (P<0.05) and also on the offensive behavior of the bees (P<0.05). All treatments had significant effects on fecundity, larvae and pupae density and honey production in comparison with control (P<0.001).

کلیدواژه‌ها [English]

  • Malondialdehyde
  • Melatonin
  • Serotonin
  • Nutrition
  1. Ahmadi,A ., Nehzati, Gh.A., Amiri Zandi, M., Abbasi,S. (2014). Effect of different levels of vitamin C on queen laying rate and body protein percentage of worker in honey bee colonies (Apis mellifera L.). Iranian Journal of Animal Science, 45(1)37-42.(In Farsi)
  2. Alice S. F., Simcock, K.L., Rolke, D., Wright, G.A. (2013). The role of serotonin in feeding and gut contractions in the honey bee., Journal of Insect Physiology, 61(100)8-15.

3.Avni, D., Hendriksma, H.P., Dag, A., Uni, Z., Shafir, S. (2014). Nutritional aspects of honey bee-collected pollen and constraints on colony development in the eastern Mediterranean. Journal of Insect Physiology, 69, 65–73.

  1. Babayi, S., Nehzati, Gh. A., Malekzade, H and Abbasi, S. (2012). Effect of Feeding PRO BEE Diets (as Protein Supplement)on Worker Honey Bees, Body Weight, Protein and Lipid Storage(Apis mellifera). Iranian Journal of Animal Science, 43(1):33-40. (In Farsi)
  2. Barnes,N.M. and Shaep,T. (1999).A review of central 5-HT receptors andtheir function. Neuropharmacology, 38(8):1083–1152.
  3. Bender.,D.A. (1983). Biochemistry of tryptophan in health and disease.Molecular Aspects Of Medicine, 6(2)101-197.
  4. Bitzer-Quintero, O.K., Davalos – Marin, A.J., Ortize, G.G., Meza, A.R., Torres – Mendoza, B.M., Robles, R.G., Huerta, V.C., Beas – Zarate, C.M. (2010). Antioxidant activity of tryptophan in rats under experimental endotoxicshock. Biomedicine and Pharmacotherapy, 64:77-81.
  5. Blokland, A., Lieben, C., and Deutz, N.E.P. (2002). Antxiogenic and depressive like effects, but on congnitive deficits, after repeated moderate tryptophan depletioninn the rat. Journal of Psychopharmacology, 16:39-49.

9.Bounias, M. (1980). Effects of ascorbic acid and dehydroascorbic acids per os on the larval glycemia and amino-acidemia of the artificially fed Laspereysia pomonella (Lepidoptera). Insect Biochemistry, 10: 521–7.

  1. Brodschneider, R., Crailsheim, K. (2010). Nutrition and health in the honeybee (Review). Apidologie, 41, 278–294
  2. Chattoraj, A., Liu, T., Zhang, L.S., Huang, Z., Borjigin, J. (2009). Melatonin formation in mammals: in vivo perspectives. Reviews of Endocrine Metabolic Disorders, 10(4):237–243.
  3. Crailsheim, k. (2005). Unlike nectar foragers, honey bee drones Apis melifera are not able to utilize starch as fuel for flight . Apidologie, 36:547–557.
  4. Dacks, A.M., Nickel, T., and Mitchell, B.K. (2003). An examination of serotonin and feeding in the flesh fly Neobellieria bullata (Sarcophagidae: Diptera). Journal of insect Behavior, 16:1-21.
  5. Dadd, R.H. (1973). Insect Nutrition: Current developments and metabolic implications. Annual Review of Entomology.18:381-420.
  6. Dearce, A . N. and Huang, A. (2001). Juvenile hormones aggression in honey bees . Journal of Apicultural Research, 8:158-161.
  7. Dolezal, A.G., Toth, A.L. (2018). Feedbacks between nutrition and disease in honey bee health. Current Opinion of Insect Science, 26, 114–119.
  8. Eder, K., Peganova, S., and Kluge, H. (2001). Studies on the tryptophan requirement of piglets.Arch Tierernahr, 55:281-297.
  9. Elton, W., Herbert, H.R., and Shimanuki, H. (2005). Mineral requirements for brood rearing by hony bees feed a synthetic diet. Journal Apicultural Reserch. 17(3):118-122.
  10. Felton,G.W., and Summers, C.B. (1993). Potential role of ascorbate oxidase as a plant defense protein against insect herbivory, Journal of Chemical Ecology, 19(7)1553-1568.
  11. Fengkui, Xu., Baohua, Ge., and Hongfang, W. (2015).The Appropriate supplementy levels of tryptophan in the Diet of Apsi mellifera (Hymenoptera:Apidae) Worker bees. Jornal of Insect Science, 15(1):1-7.
  12. Finocchiaro, L., Callebert, J., Launay, J. M., and Jallon, J.M. (1988). Melatonin Biosynthesis in Drosophila: Its nature and its effects . Journal of Neurochemistry. 50:382–387.
  13. French,A.S., Simcock, K.L., Rolke, D., Gartside, S.E., Blenau, W., and Wright, G.A. (2014).The role of serotonin in feeding and gut contractions in the honeybee. Journal of Insect Physiology, 61:8-15.
  14. Garg,S.K., and Mahajan, S. (1994). Effect of ascorbic acid on longevity and biochemical alterations in Callosobruchus maculatus F. (Coleoptera: Bruchidae). Archives of Gerontology and Geriatrics. 18(2):149-159.
  15. Glavinic, U., Stankovic, B., Draskovic, V., Stevanovic, J., Petrovic, T., Lakic, N., et al. (2017).Dietary amino acid and vitamin complex protects honey bee from immunosuppression caused by Nosema ceranae. PLoS ONE, 12(11): e0187726. https://doi.org/10.1371/journal.pone.0187726.
  16. Goggin, FL., Avila, CA,. and Lorence, A. (2010). Vitamin C content in plants is modified by insects and influences susceptibility to herbivory. Bioessays, 32:777-790.
  17. Goulson, D., Nicholls, E., BotõÂas, C., Rotheray, E.L. (2015). Bee declines driven by combined stress from parasites, pesticides, and lack of flowers. Science, 347: 1255957. https://doi.org/10.1126/ science.1255957.PMID: 25721506
  18. Hannon, J. and Hoyer, D. (2008).Molecular biology of 5-HT receptors. Behavioural Brain Research, 195: 198.
  19. Hassan Vakili, M., Dabiri,N., Negzati,G.A. Moarefi,M. (2014). The nutritional effect of different levels of starch on brood rearing and population growth of honeybee colony (Apis mellifera). Iranian Journal of Bee Science and Technology, 11:3-9.(In Farsi)
  20. Henry, Y., Colle aux, Y., Ganier, P., Saligaut, A. and Jego, P. (1992). Interactiv effects of dietary levels of tryptophan and protein on voluntary feed intake and growth performance in pigs, in relation to plasmaferr amino acid and hypothalamic serotonin. Journal of animal science, 70:1873 – 1887.
  21. Herbert, J.R., Vanderslice, J., and Higgs, D. (1985). Effect of dietary vitamin C levels on the rate of brood production of free – flying and confined colonies of honey bees . Apidologie, 16(4) 385 - 394.
  22. Hoover, S.E.R., Higo, H.A., and Winiston, M.L. (2006).Worker honey bee ovary development seasonal variation and the influence of larve land, adolt nutrition. Journal Compretiv Physiology, 176:55-63.
  23. Huang, Z. (2012). Pollen nutrition affects honey bee stress resistance. Terrestrial Arthropod Reviews, 5: 175-189.
  24. Hussein, M.R., Ahmed, O.G., Hassan, A.F., and Ahmed, M.A. (2007). Intake of melatonin is associated with amelioration of physiological changes, both metabolic and morphological pathologies associated with obesity: an animal model. International Journal of Experimental Patology, 88:19-29.
  25. Hydak, M.H ., (1970). Honey bee Nutrition . Annual review Entomology, 15 : 143 – 651.

35.Jamshidi,M.,Nejati-Javaremi,A.,Ebadi,R.,Tahmasbi,Gh.H. (2008).Estimatingphenotypic correlation between several traits of honeybee population in Tehran, Markazi, Ghazvin and Isfahan provinces of Iran. Pajouhesh & Sazandegi, 79:36-44.(In Farsi)

  1. Jans, L.A., Riedel, W.J., Markus, C.R. and Blokland, A. (2006).Serotonergic vulnerability and depression: assumptions, experimental evidence and implications. Molecular psychiatry, 12(6):522-543.
  2. Javaheri, S.D., Tahmasebi, Gh.H., Mirhadi, S.A and Tajabadi,N. (2012). Effect of various dietary vitamin C (L – Ascorbic acid) levels on the Rate of population size and honey production in honeybee colonies. Animal Sciences Journal(Pajouhesh & Sazandegi), 97:1-6.(In Farsi)
  3. Johnson, O. Becnel, J. and Nichols, C.D. (2009). Serotonin 5-HT2 and 5-HT1A-likereceptors differentially modulate aggressive behaviors in Drosophila melanogaster. Neuroscience, 158: 1292–1300.
  4. Khan, Z.A., Hong, P.J.S., Lee, C.H., Hong, Y. (2021). Recent advances in electrochemical and optical sensors for detecting tryptophan and melatonin. International Journal of Nanomedicine, 16: 6861–6888.
  5. Kumar, S., Christophides, G.K., Cantera, R. (2003). The role of reactive oxygen species on Plasmodium melanotic encapsulation in Anopheles gambiae. Proceedings of the National Academy of Sciences USA, 100: 14139–44.
  6. Livingstone, M.S. and Tempel, B.L. (1983). Genetic dissection of monoamine neurotransmitter synthesis in Drosophila. Nature, 303: 67-70.
  7. Menzel, R., Heyne, A., Kinzel, C., Gerber, B., and Fiala, A. (1999). Pharmacological dissociation between the reinforcing, sensitizing, and response-releasing functions of reward in honeybee classical conditioning. Behavioral Neuroscience, 113:744-754.
  8. Monajati, S.M. (2015). Effect of L-Tryptophan on behavioral characteristics and function in honeybees (Apis mellifera meda L. ).MS.C dissertation ,Islamic Azad University, Karaj Branch, Faculty Of Agriculture and Natural Resources Department of Animal Science.(In Farsi)
  9. Moore, TM., Scarpa, A., Raine, A. (2002) A meta-analysis of serotonin metabolite 5-HIAA and antisocial behavior. Aggressive Behavior, 28(4):299–316.
  10. Moritz, B. and Crailshiem, K. (1987). Physiologyof protein digestion in the midgut of the honeybee (Apis melliferaL.). journal of Insect Physiology, 33 (12) 923-931.
  11. Navon, A., Nesbitt, J., Henzel, W. (1985). Effects of ascorbic-acid deficiency on growth and cuticle composition of Manduca sexta and Spodoptera littoralis. Insect Biochemistry, 15: 285–91.
  12. Neckameyer, W.S. (2010). A trophic role for serotonin in the development of a simple feeding circuit.Developmental Neuroscience, 32:217-237.
  13. Neckameyer, W.S., and White, K. (1992). A single locus encodes both phenyl-alanine hydroxylase and tryptophan hydroxylase activities in Drosophila. Journal of Biological Chemistry, 267: 4199–4206.
  14. Nehzati, Gh.A. (2008).Study of Multiple Protein Digestion in Bees. Ph. D. dissertation, University of Animal Sciences, Faculty of Agriculture, University of Tehran.
  15. Nik-kar,M., Ghotbie,A.A., Nehzati,Gh,A. (2013). Effects of Different Levels of Vitamin C on Population Size, Queen Laying Rate of Honey Bee Colonies In Autumn.2nd National Conference on new concepts in Agriculture, 266-271(in Farsi)
  16. Novak, M.G., Ribeiro, J.M.C., and Hildebrand, J.G. (1995). 5-Hydroxytryptamine in the salivary-glands of adult female Aedes aegypti and its role in regulation of salivation. The Journal of Experimental Biology, 198:167-174.
  17. Olivier, B., and van Oorschot, R. (2005). 5-HT1B receptors and aggression: a review. European Journal of Pharmacology, 526:207–217.
  18. Pauwels,P.J. (2000).Diverse signaling by5–hydroxytryptophan(5–HT) receptors. Biochimical Pharmacology, 60(12 )1743–1750.
  19. Pernal, S. F. and Currie, R.W. (2000). Pollen Quality of fresh and 1-year-old single pollen diets for worker honey bees(Apis mellifera L).Apidologie, 31: 387-409.
  20. Poor-mortazavi,M.S.,Zarei,A.,Eila, N. and Boojar,M.M. (2013). Effect Level of Tryptophan on Performance in Broiler. National Conference on Animal Nutrition, 291-297.
  21. Pristavko, V., and Dovzhenot N. (1974). Ascorbic-acid influence on larval blood-cell number and susceptibility to bacterial and fungal infection in codling moth, Laspereysia pomonella (Lepidoptera:tortricidae). Journal of Invertebrate Pathology, 24(2):165-168.
  22. Rezaei,A., Nehzati,Gh.A., Moradi-Shahre Babak,M. and GhanjKhanlo, M. (2015). Protein supplement ensiling effects of ensiling on platability, body protein, brood rearing and population growth of honey bee colony (Apis mellifera). Iranian Journal of Animal Science, 46(3):345-350. (In Farsi)
  23. Russo, S., Kema, IP,. Bosker,F., Haavik,J., Korf,J. (2009). Tryptophan as an evolutionarily conserved signal to brain serotonin: molecular evidence and psychiatric implications.
    Journal The World Journal of Biological Psychiatry, 10(4)258-268.

59.Saudou,F.,Hen,R.(1994).5-Hydroxytryptamine receptor subtypes in vertebrates and invertebrates.  Neurochemistry International Journal, 25:503–532.

  1. Seljeskog,E., Hervig,T., and Mansoor, M. A. (2006). A novel HPLC method for the measurement of thiobarbituric acid reactive substances (TBARS). A comparison with a commercially available kit. Clinical Biochemistry, 39:947–954.
  2. Schlenstedt, J., Balfanz, S., Baumann, A. and Blenau, W. (2006). Am5-HT7:molecular and pharmacological characterization of the first serotonin receptorof the honeybee (Apis mellifera). Journal of Neurochemistry, 98: 1985–1998.
  3. Shit, N., Singh, R.P., Sastry, K.V.H., Agarwal1, R., Singh, R., N. K. Pandey, N.K. and Mohan, J.M. (2012). Effect of Dietary L-ascorbic Acid (L-AA) on Production Performance, Egg Quality Traits and Fertility in Japanese Quail (Coturnix japonica) at Low Ambient Temperature. Asian-Australian Journal of Animal Science, 25(7): 1009 – 1014.
  4. Somervill , D. (2005). Fat bees , skinny bees, a manual on honey bee Nutrition for beekeeper , PRIDC publication No . 05/054 , Goulburn , Australia.
  5. Somervill, D. (2000). Honey bee nutrition and supplementary feeding. NSW Agricultur Goulburn. 8 pages.
  6. Standifer, L.N. (1978). Supplemental feeding of honey bee colonies, USDA Bulletin , No: 413. 8 pages.
  7. Strasser, B., Gostner, J.M., and Fuchs, D. (2016). Mood, food, and cognition: role of tryptophan and serotonin. Current Opinion in Clinical Nutrition and Metabolic Care, 19:55–61.
  8. Suji, G. and Sivakami, S. (2008). Malondialdehyde, a lipid-derive d aldehyde alters the reactivity of Cys34 and the esterase activity of serum albumin. Toxicology in Vitro, 22: 618–624.
  9. Tahmasbi,Gh. (2007). Breeding the Queen bee(2th ed).University of Applied Science and Technology, (in Farsi)
  10. Takeda, H.,Y., Kawaguchi,T.,Oshiki,H.,Maekawa, and Tsuchida,K. (1996).Impaired yolk protein uptake by oocytes of a Bombyx mori Mutant, Insect. Biochemistry & Molecular Biology Journal, 26:607-616.
  11. Thamm, M., Balfanz, S., Scheiner, R., Baumann, A., and Blenau, W. (2010). Characterization of the 5-HT1A receptor of the honeybee (Apis mellifera) and involvement of serotonin in phototactic behavior. Cellular and Molecular Life Sciences, 67: 2467–2479.
  12. Tierney,A.J. (2001). Starure and function of inverte brate 5–HT receptors:a review . Comparative Biochemistry and Physiology Part A : Molecular and Integrative physiology, 128 (4):791– 804.
  13. Tosi, S., Nieh, J.C., Sgolastra, F., Cabbri, R., Medrzycki, P. (2017). Neonicotinoid pesticides and nutritional stress synergistically reduce survival in honey bees. Proceding of Biological Science, 284 (1869) PMID: 29263280.
  14. . Verma, S., and phogat, K. (1982). Studies on the effect of water soluble vitamin C on brood rearing and comb building activities of worker honey bees (Apis cerana indica F.), Indian Bee Journal, 44-58.
  15. Vleugels, R., Verlinden, H. and Broeck, J.V. (2015). Serotonin, serotonin receptors and their actions in insects. Neurotransmitter, 2: 1-14.
  16. Wolf, K., Braun, A., Haining, E.J., Tseng, Y.L., Kraft, P., Schuhmann, M.K., et al. (2016). Partially defective store operated calcium entry and hem. (ITAM) signaling in platelets of serotonin transporter deficient mice. PLoS ONE, 11(1): e0147664. doi:10.1371/journal.pone.0147664
  17. Wright, G.A., Carlton, M., Smith, B.H. (2009). A honeybee’s ability to learn, recognize, and discriminate odors depends upon odor sampling time and concentration. Behavioral Neuroscience, 123, 36–43.
  18. Wright, G.E., Nicolson, S.W., Shafir, S. (2018). Nutritional physiology and ecology of honey bees. Annual Review of Entomology, 63 (1), 327–344.
  19. Yang, L., Qin,Y., Li, X., Song, D., Qi, M. (2007). Brain melatonin content and polyethism in adult workers of Apis mellifera and Apis cerana (Hym:Apidae).Journal of Applied Entomology, 131(9-10)734-739.
  20. Young, S.N., and Leyton,M. (2002). The role of serotonin in human mood and social interaction Insight from altered tryptophan levels. Pharmacology Biochemistry and Behavior, 71:857-865.
  21. Yuan, Q., Joiner, W.J., and Sehgal, A. (2006). A sleep-promoting role for the Drosophila serotonin receptor. Current Biology, 16:1051-1062.
  22. Yuan, Q., Lin, F., Zheng, X., and Sehgal, A.M. (2005). Serotonin modulates circadian entrainment in Drosophila. Neuron, 47:115-127.
  23. Zahra, A., and Tala, M. (2008). Impact of pollen supplements and vitamins on the development of hypopharyngeal glands and brood area in hony bees. Jornal of Apicultural Science, .52 (2)5-12 .
  24. Zhang, J.Z., Xue, X.F., Zhou, J.H., Chen, F., Wu, L.M., Li, Y. and Zhao, J. (2009). Determination of tryptophan in bee pollen and royal jelly by high-performance liquid chromatography with fluorescence detection. Biomedical Chromatography, 23: 994–998.